|
"IFF Pork is extremely fresh, flavorful and yields the greatest result as it slowly ages in our cellars. The lean to fat ratio of the meat is perfect for the salumi I make and the end product is delicious."
Ore Dagan, CIA Alumni Foreign accomplishments include a one year stage in Italy where Ore learned the art of making Culatello di Zibello D.O.P. Ore also held a fellowship position under Chef Ken Arnone, C.M.C.
Welcome THE IOWA FARM FAMILIES STORY... We are a small group of Iowa farm families determined to remain independent pork producers. We are dedicated to producing the best pork you can buy. We successfully developed Naturally Tender pork through the advancement of a specific old-line of Duroc hogs. The owners of our company have combined their talents, gained from over 95 years of tending their swineherds, to naturally select animals that consistently have ideal meat pH values and intramuscular fat levels. The result is pork that is consistently tender, with more internal marbling and moisture than commodity pork.
|
|
|
|
|